tag:blogger.com,1999:blog-16929236.post2604236158587027045..comments2023-10-16T10:19:52.355-03:00Comments on frenchy's finds: glass scrub jarsSherriehttp://www.blogger.com/profile/18101301185473329250noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-16929236.post-80891932994287859852008-07-08T02:13:00.000-03:002008-07-08T02:13:00.000-03:00I love these jars! I found them a few years ago an...I love these jars! I found them a few years ago and they just came out with a full pint size so I will getting some of those for canning this year. <BR/> I haven't had any problems with it rusting (I store most my jars outside, under cover), but then again if you would be adding a salt scrub, I think it would rust for sure. <BR/>I'm always a little worried about using glass with bath products...just in case they were to fall and breakegassnerhttps://www.blogger.com/profile/09211304688074068039noreply@blogger.comtag:blogger.com,1999:blog-16929236.post-41077542286529456982008-07-07T21:14:00.000-03:002008-07-07T21:14:00.000-03:00Oops, I was signed in as Adam when I wrote that. I...Oops, I was signed in as Adam when I wrote that. It's me!<BR/><BR/>SherrieSherriehttps://www.blogger.com/profile/18101301185473329250noreply@blogger.comtag:blogger.com,1999:blog-16929236.post-24883312655845517552008-07-07T19:35:00.000-03:002008-07-07T19:35:00.000-03:00Nifty, thanks! I have these jars for food storage,...Nifty, thanks! I have these jars for food storage, which I love: http://frenchyfinds.blogspot.com/2008/01/glass-food-storage-find.html<BR/><BR/>And in the most recent set I bought, the lids are made in the US. :)<BR/><BR/>I've never thought to put my peanut butter in the microwave, I just always growl at it as I poke it with a knife to try and get the oils incorporated. Thanks for the tip@Unknownhttps://www.blogger.com/profile/09312796621444995866noreply@blogger.comtag:blogger.com,1999:blog-16929236.post-75756903732605931742008-07-07T18:39:00.000-03:002008-07-07T18:39:00.000-03:00Sherry, I use (and love!) Pampered Chef prep bowls...Sherry, I use (and love!) Pampered Chef prep bowls. The bowls are made of thick glass with a plastic lid. I use them mostly for storing bits of little-people food and natural peanut butter (8 secs in the microwave softens it w/out worrying about plastic) and the lid isn't in contact with the food. Here's a link:<BR/>https://www.pamperedchef.com/ordering/prod_details.tpc?prodId=9904&words=prep%20bowlsAnonymousnoreply@blogger.com