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Nougatine et Chocolat is a fabulous little French cafe in Saint John, where I was lucky enough to have lunch a couple of weeks ago. The photos were taken on my phone, which accounts for the terrible quality. The salad I chose had melted goat's cheese and walnuts, and a delicious balsamic vinaigrette in the tiny little pitcher. I also had a ham and brie croissant, which was possibly the richest thing I've ever eaten. The raspberry tart was nothing short of divine. I highly recommend eating there next time you're in Saint John!
1 comment:
That little pitcher is adorable!
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